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Lunch Menu     |     Dinner Menu     |     Wine List

 

LUNCH MENU

 

COLD MEZZA

 

Mezza Combo

11.50

Combination of tabouleh, hummus, baba ghannouge, kebbeh,
cheese bourak, sambousek

 
   

Hummus

5.50

A blend of chickpeas with tahini, lemon juice and garlic topped with olive oil.

 

 

Baba Ghannouge

6.00

Roasted, chopped eggplant with tahini, lemon juice and garlic topped with olive oil.

 

 

Tabouleh

6.00

Finely chopped fresh parsley, mint, tomatoes, onion, burghul, lemon juice, olive oil and pepper.

 

 

Dolma

5.00

Wrapped grape vine leaves stuffed with rice, seasonal vegetables and spices.

 

 

Labna B'Khyar

5.00

Mint brings a taste of summer to this refreshing salad of diced cucumber, yogurt and garlic.

 

 

HOT MEZZA

 

Kebbeh

6.00

Fried shell of ground beef & burgul (crushed wheat) stuffed with ground beef, lamb and pine nuts.

 

 

Falafel

5.00

Garbanzo and fava beans, onions, garlic, coriander, cumin, parsley, fried, served with tahini sauce.

 

 

Cheese Burak

5.00

Haloumi cheese and fresh mint wrapped in layers of filo dough.

 

 

Sambousek

5.00

Home made dough stuffed with ground beef, onions, pine nuts and spices.

 

 

Hummus Awarma or Shawarma

6.00

Hummus topped with choice of chicken shawarma or a mix of ground lamb, pine nuts and spices.

 

 

SOUP & SALADS

 

Soup Of The Day

5.00

Please ask your server.

 

 

Fattoush Salad

5.00 sm

Chopped romaine lettuce hearts, cucumbers, tomatoes, fresh mint, onions, radish, tossed with garlic, fresh lemon juice, olive oil with summak and toasted pita bread.

8.00 lg

 

Lebanese Salad

5.00 sm

Romaine lettuce hearts, cucumbers, tomatoes, fresh mint, onions and garlic tossed in a lemon mint-olive dressing.

8.00 lg

 

Tannourine Salad

10.00

Romaine lettuce, tomatoes, calamata olive, feta cheese in a fresh olive oil and lemon and garlic dressing topped with chicken shawarma.

 

Without chicken

8.00

 

Falafel Salad

8.00

A blend of chickpeas, onions, cilantro, parsley, garlic and spices, romaine lettuce, tomatoes, cucumber and tahini sauce.

 

 

 

 

WRAPS

 

Chicken Shawarma

8.00

Marinated thinly sliced boneless chicken, roasted and served with pickles, yogurt sauce and pita bread

 
   

Meat Shawarma

8.50

Marinated thinly sliced Beef and Lamb, roasted and served with pickles, yougart sauce and pita bread

 
 

Falafel

7.00

A blend of chickpeas, onions, cilantro,parsley,garlic and spices
served with romaine lettuce, tomatoes, tahini sauce and pita bread

 

Add fried eggplant and potatoes

1.00

 

ENTREES (From The Grill)

Served with hummus, baba ghannouge, rice and garnish.

 

Meat Shawarma

12.00

Marinated thinly sliced Beef and Lamb, roasted and served with
pickles, tomatoes,onions, and tahini sauce

 
   

Chicken Shawarma

12.00

Marinated thinly sliced boneless chicken, roasted and served with pickles and yogurt sauce.

 

 

Shish Tawook

12.00

Tender marinated cuts of chicken, broiled to a golden finish.

 

 

Kafta Meshwi

12.00

Minced lamb and beef seasoned with parsley, onions and spices.

 

 

Ghanam Meshwi

12.00

Marinated cubes of lamb tenderloin flame grilled.

 

 

Beef Kabab

12.00

Marinated cubes of beef tenderloin flame grilled.

 

 

Shish Kabab (Mix Grill)

19.00

Combination of kafta, chicken and beef. Served with rice and house salad.

 

 

Lamb Shanks

14.50

Stewed lamb shanks in a tomato sauce, bell peppers, onions and garlic. Served with rice.

 

 

VEGETERIAN DISHES

 

Veggie Combo

12.00

Combination of baba ghannounge, hummus, tabouleh, feta cheese, dolma, falafel. Served with pita bread.

 

 

Foul Mudammas

8.00

Fava beans stewed with garlic, lemon juice, green onions, finished with parsley and extra virgin olive oil. Served with assorted vegetables.

 

 

Mjadra

12.00

Rice and lentals cooked on slow heat garnished with caramelized onions and spices. Served with yogurt sauce and house salad.

 

 

Catering Available

All Items Are Available To Go